The Bismarck Tribune Newspaper, February 23, 1921, Page 5

MUSICAL CLUB ANNUAL BANQUET! — ‘A handsome’ social event of the season was the annual banquet of the Thursday’/Musical club given in. the} dining toon! ofthe Grand Pacific, ho- tel on. the evening of Washington's birthday.; Covers: were laid for fifty, eath* member inviting a guest. The table was festive in its decoration of ‘howers and flags, honoring Washing- ton’s birthday, the club colors of red and white making an effective part of the decyrative plan. Before the banquet and between courses singing of patriotic songs was led by members of the club. Mrs. Arthur Bauer sang “Spring Greeting,” by Mary Helen Brown with Donald McDonald in. violin obligato. Kipling’s “Recessional” was beauti- fully rendered by. Henry Halverson. Stevenson’s “Wynken, Blinken and Nod” was sing in quartette by Mrs. Graham, . Mrg,_-Scheffer,. Mrs. Taylor and Miss Jones. Miss Bergliot Cas- party. read Margaret Symon’s “When the Fleet Goes By,” With Mrs. A. G, Jacobson as toast- mistress, a most) happy service of toasts came on for the close. Miss Elizabeth, Jones toasted - “Womei First” in a manner, to keep them in their. well earned place. John Gra- ham/sounded an appealing note in his! toast.on Patriotism,” and Mrs. Emma G. Wheeler was most entertaining on her travels. 2 The banqueters .. pronounce this aumeng, the. choicest, of their social af- fairs. WASHINGTON PARTY. the club room 4! Professional Wo was typical of the great. day commemorated and thoroughly enjoyed by ‘members’ and guests, ‘e = Miss Catherine Roherty, Miss Clara Peterson, and Miss Emma Shmunk were the committee on arrangements, Miss. Roherty ‘directing the recrea- tional hour nnd the Misses Peterson A Jeb room ote a party in; % and Shmunk superintending refresh-| ments. Entertaining. games, both amusing and literary, made a merry eyening \and the Washington’s birth- day note was most cvident in a pret- ty minuet in costume by Alta Jones and .Justine Paulson, members. of Miss. Roherty’s dancing class. Following the program, an oyster supper was served and an out-of- town guest. Mrs. H. D. Paulson of Fie‘go, was. called on to tell the club something of the working of the Far- go Business and. Professional Wom- en’s club. Mrs. Paulson. is an effecs tive speaker and was able to tell many interesting features of the work in Fargo-Mrs.'“Paulson’ before - her marriage, was Miss Finkle, -‘socie! editor of tho Grand Forks Herald and y Bow devotee her time almogt exclu- sively tothe. cave of theig four in- teresting children, the. you..gest /be- ing little twin daughters added to the family circle. since removing frori Grand Forks to Farg2. , Mrs. Paul- son is spending a:short time-in Bis- marck visiting her husband who rep: resents the. Fargo Foruth at the leg- islative scssion.. ... Dr. Eric P. Quain will be the speak- er of the evening for the next meet- ing. on Tuesday, March 1st. The doc tor has traveled extensively and will wk on ‘his observations in foreign ands, GIFT OF PICTURE. The first grade in Wachter school, under Miss Kisie Bauer, had an event- ful little proe-2m on Monday. after- noun when . .ie+the fiist to bo hung. in. the. bessstieugs was presented! to the first grade. reom,) it is one oi Jessie Wilcox. Smith/s, ‘famous: cycle of pictures. portraying the five senses seeing, tastings smelling. hearing and feeling, illustrating the poems of Ot- to Meisner. The picture presented ‘: “hearing,” a beautiful color print ar- tistically framed, the gift of a promi- nent club woman. In anticipation of the gift, Miss Bauer taught her chil- dren the song which the picture il- lustrates furnishing a delightful num- ber on the program celebrating the coniing of the: gift: From this beginning, it/is not too! much to hope that the complete cycle of pictures ‘may eventually hang on the walls of the children’s rooms, in _the pretty’ new Wachter building—it may be that clubs in cown will take it up. It is through pictures thar little children read and if there are| 7, no pictures to look at, a child creates his. .own. . There. must. be beautiful pictures’ im ‘our school ‘buildings in Bismarck. ° ’ MUSIC FOR SONG WEEK. Music in thé schoois: during our! present song week is being developed: 6 General Aid Society of McCab3'|: enthusiastically by ‘the different‘ di- rectors. -Miss-Mary. Boyson,. director of music for: the, grades,.is giving talks~on the: signifi nd aims of national, song. wéek. and, our ‘most typical patriotic ‘and folk songs, with something about thelr composers. Pa- triotic singing was‘led by’ Miss Jones on Monday when the 320 students or more joined in the singing. Mr.,Mun-! sen, director of music in high. schook will continue: the directing of patri- otic singing in high school during song week. | ARCHIBALD. McGRAY_ HOST. Mr. and Mrs. McGray entertained | 9) bank. Part of them are attracted | to the city by the traffic at a six ‘o'clock, dinner on. Monday ewening, the occasjon of. the thir- teenth birthday of/ their son Archi- bald. Covers- were laid for ten, an out of-town guest being Paul Jahr of Wilton, son of ‘former representa- | tive Jahr. The national colors were) used in. decoration and the dinner | . LIKE NEW AGAIN Each ‘package of “Diamond Dyes”) contains ‘simple directions to dye old, faded, shabby, materials whether wool, ‘sil linen, cotton or mixed goods, new,, rich, fadeless color. er dye. e Business and i ~~ LUCILE ee bad cre: ja black bow. leather bow. anil th gn Lo Wi Here are pictured two of the latest sport suits inodeled. by Lucile of New York. The suit on the left, is of coral-colored Sin- with bands of same nfaterial. ‘The:coat has black satin edging ‘and a batiste and lace collar.’ The suit on the right is of green Sinbad crepe with simple lines, trimmed with black patent leather. belt 'with ¢rnaments, and-with a fine organdie. collar:and The hat is of straw with crepe and a black: patent | | was, followed: by a theatre party of the host and-his young guests. ; MRS. LOMAS HOSTESS. | Mrs. W. P, Lomas was hostess yes- | terday. afternoon to the R. T. club. {Three tables of. bridge were in play, | followed gby refreshments: served by | the ‘hostess. A decoration of flags i was. used it. honor of. Washington's | birthday. ' t t $ } UNIVERSITY. GUEST. |_ ‘Miss Maud Verden, assistant to Dr., | Long of the public -health laboratory jat the state “university ‘has been the | house guest of Mrs. E. M., Stanton ;; for the: past .week, returning to the | university on Tuesday. |. ; FROM COLEHARBOR. :- Mrs."J.. Atkinson of, Coleharbor. is }the house guest. of Mrs. C. W..Mc- | Gray at: her home on Third street, 1 | CITY NEWS |: Return to Valley City, 1 i o | .Mr. and Mrs. I. J. Moe of. Valley ‘City, who have been here for several ee returned to the:r home last evén- ng. : — | , St Mary’s Circle. | St..Mary’s: Sewing Circle will, meet Thursday afternoon at 2:30 dt: ’ the | will be-hostess. \ i | Want Jager. j | Bi T. Jager, formeriy:of Minneapot lis, is .wanted ‘by the Minneapolis po- lice for the alleged theft .of $5,000 in’ cash and. $127,000 in negotiable securities. if Indian Agent Here: | Indian Agent Kitch of ‘the Fort | Yates Indian Reservation, who spent Sunday and yesterday in the city with (his family, returned tb his post of | duty this morni \ | Return to Fargo. \N. B, Black of the Fargo t'orum, who ispent Sunday .and yesterday in ‘this city on busi:.ess connected with the North Dakota State Good Roads As- | sociation, has returned to Fargo. ; | L.'T. L. Meet. Boys and girls, do not forget the . T. L. meetings in the community | room of the public library every | Monday .afternoon at 4 o'clock. The valentine party given last week was ‘thoroughly enjoyed by. ‘all. present. The society now has 90: members. General Ala Society Meets. | Methodset: church will meet Thursday | afternjon at 3.o/clock, at the home 6f. | Mrs: F. >eistel ‘An interesting’ program. has, been ar- | ranged and luncheon: will be. served: | by the hostess.’ Come and enjoy a | pleasant ‘afternoon. .. (MINOT VISITORS HERE. | Among the Minot visitors who have | ben in the city this week are: Mayor | W. 8. Shaw, S. S. Morgan, Judge C. J. | Fisk, Thos. Murphy, E. A. Shirley, Paul Redpath, acting secretary of the | Association of Commerce, and R. &. Baron, president of the Second Nation- hearing be- | bishop's house. Mrs. F. B. Strauss | ‘H.+ Register, 622 5th street.) ...°- x i ., Ai well-made ‘omelet’ or sonffé, 8 a} NEGETABLE CHOWDER RECIPE jest to Learn the Type of Dish and Not Be\Confined te Any. Defi- i nite Formula, ji Vegetable chowders offer of usipg up vegetables and skim im! It. is best to learn the type. of: dish.and not ‘be, confined to any definite recipe, | say ifood* specialists. of the United 3 Department of Agriculture, for matetidis are often wasted. thereby | 1991 which should be used. The followin typical'recipe od” oni gestive of. the easily ‘make: “4 pound ‘éalt pork or 4 mediums bacon: . "tates, ‘Add: the water.and toiiatoes and cook “whtit’the .vegetables are tender: | Cut sghe’-potatoes ‘and ‘carrots. into small ‘Hleces and:cook in water wntil’ tender; drain and add with the skim milk to the ‘other: ingredients; © Thicken ‘with the flour, mixed With a’ Ne! cold inne. i REFRESHMENT FOR CHILDREN : Food Is Served at Time to Take Place of Reg:ilar Meal, ‘Children's parties present special problems because they give the mother people's childrens, One demger of such occasions—that of overeating—will be lessened if the refreshments hre served at sucha time as,ito. take the. place | of one of the regular miealx ofthe day. ‘The same care should be taken in se- lecting foods as inthe case of the ordinaty, meals, ‘ No hard, tough, rich, or highly sea- goned .foods should. be served, say food: specialists of the United States Department of Agriculture. Cocoa or some ‘other milk drink, fruit, sand- wiches, Ieg-eream or a gelatin dessert, plain frosted cake, and simple candies make: good ‘bill -of fare. ‘dint that.‘tempts most. people. .’ Try this omelet: with croutons: for ‘variety. Make croutons by cutting stale bread into one-third-inch cubes; fry in but- ter until crisp. and well browned. Beat five eggs slightly, add four ta- blespoonfuls of cream or milk, one- half teaspoonful of salt, one-eighth teaspoonful of pepper, and the browned croutons. Put two table- spoonfuls of butter in a hot omelet pan, and when the butter is melted fore the railroad commission, and the rest of the party are interested in.the immigration department aprpopria- fion. They expect to return home to- morrow morning. : CUTS HIGHWAY. APPROPRIATION. The senate on motion of Senator | Rusch of Cass; cut the maintenance appropriation-of the highway depart- $100,000 for the ‘biennium. MR. NEAL HERE. ss E, H. Neal of Garrison, former county and well-known here, has been in Bismarck for several days. Mr. Neal is ranching in McLean county. and hot turn in the mixture. As It cooks prick and pick up with a fork ‘until the whole is of a uniform, creamy consistency. Increase the heat and brown quickly underneath, then fold and turn on a hot platter; garnisd with sptigs of parsley and serve. eee | It’s a Great Life,” by Maty| DIAMOND DYE It jment 50 percent, from $200,000 to} Roberts Rinehart will be shown; at the Orpheum, Friday and Sat- urday of this week. jcounty. commissioner of Burleigh] “LEGION MEMBERS Regular meeting, 8:00 p. m. tonight. REV. WM. SUCKOW DIRS AFTER A ee Bismarck Minister Will Be Held Friday > ionths, The .following biography, wketch of the life of the deceased| ‘Rev. William Suckow was born June 9, 1895 in the village of Hohensel- chow, Prussia. His father died in the same year and he was taken into the home of his grandparents’ whose devout: character. made a deep impres- sion upon his youthful mind. He was educated in the ‘city schools of Garz and, at the age of sixteen, came to the United States, locating in Minne- sota where. he worked for-his uncle. Here he came in ‘touch with the Evan- gelical Association and. joined -‘the church. ‘Soon. after. this he felt the ‘call to preach the gosptl more deeply |than ever before, although he ‘had the impression ‘since’ childhood. | | Served: Since 1883 ; On April 2nd, 1879 he was united | marriage to Mathilda Blanchard. \| This union was’ blessed. with three ‘sons, Reuben, Alfred, and. Ezra, and i three caughters, Miss Cora Suckow,! Mrs. Martha Packard and Mrs. Mabel | Ritter, all of ‘whom survive him. . In 1883 he was licensed ‘to preach by the Minnesota Conference of Evan- | gelical Association, and was stationed jat the Jamestown mission with resi- dence in Valley City. In this year the Dakota Conference was organized, in which the deceased became ‘a member jand served: in’ the following fields: Valley City, Pembina, Grand Forks, Crookston, Great Bend, and: Scotland, S. Dak. In 1907 he was elected’ Pre. siding Elder, stationed in the Aber- deen district. He was relea: in 1901 and appointed to the’ Fargo dis- ~ trict. ‘To Hold Services In 1904 he resigned his office on ac- count of 'the failing ‘health of his wife. In September of the same year SHORT ILLNESS Funeral Services for Well-Known | Reverend Wiliam Suckow died last; at 8:40 after an illness of two! written by a friend, gives a brief) MENUS ARRANGED ~-FOR USING RICE This Easily ‘Digested and Mild- | Flavored Cereal Deserves * Popularity. eee EASE TS RELATIVELY CHEAP FOOD | Combines Exceptienally. Well. With | Meat, Cheese and Fruit and Veg., etables—Supplies as Much Food as Do Other’Céreals. (Prepared by the Uniifed States Depart- ment of Agriculture.) American rice is as. good as that | grown anywhere in the world; and with last year’s crop about a fourth larger than ever before the housewife should plan to use more: rice in the family meals, advise specialists of the United States Department: of Agri- culture. | Except in the South, rice has hever | been so popular in this country as it | deserves to be. It is relatively cheap, {| easily digested, so mild’in flavor that '$t combines exceptionally well with ; meat, cheese, and fruits and vegeta- | bles of: pronounced flavor. Pound for: pound it supplies as much fuel for the body as does white flour, corn- meal and most of the other cereals. Moreover, rice can -be served in so j many ways that no family need grow tired of it. 3 | Good Served Hot or Cold. ‘As a breakfast cereal, rice is good served either hot or cold with: milk or cream or with frult. Jf the ricg is cooked in milk In a double botler (one quart milk to one cupfal'dry rice), it is especially nutritious an@-has a rich- ~ [er favor thi when boiled in water. As a starchy food to eat with meat some persons prefer rice to potatoes, and many others would like it If) it were always flaky and well-seasoned. Boiled rice is not sticky when washed | thoroughly, cooked in plenty of water, Several Hundred Pairs Women's High Shoes Here’s an opportunity you do not wan’t to miss. *- High Grade “Shoes at Extremely LOW PRICES Val. $8.00 to $11, tow: $5,00 and Calf Skin with Miljtary \ Fine Black.and Brown Kid and Louis Heels. It will be worth your while to come and see what your $5.00 will buy — AT— Champion Shoe Store JOHN MUSHIK & SONS MANDAN, NORTH DAKOTA — Bi (Siar kind of dish. one cam) & n64: pe Danger: of Overeating Lessened If the responsibility for feeding other his wife died. | At the’ next. confer-| ence he ‘was again elected Presiding Elder, stationed in the Fargo district. He was re-elected in 1909 and 1913, ‘end served alternately the Fargo’ and | Bismarck districts until 1917, when he was appointed superintendent of the Bismarck Hospital and served in that. capacity to January,1918 when he was compelled to resign:on account , of ‘failin th. * MS aie ‘On October: 26th, 1910, he was united in marriage to’ Mrs.. Elizabeth Blanchard with whom he has lived in happy wed! until his;death, which |; occurred’ ‘on ‘the’ :22pd got. February, ‘| : £ the Dakota 1907,.1912;) | held at the||” TRONG. CHARACTER STUDY ‘PROVIDED. BY GROUP SEEN . IN "BIG PICTURE The art, of screen’ characterization reaches a high point in one of the scenes of Vitagraph’s. new . picture, | “The, Climbers,” in. which’ Corinne Griffith is star. The particular scene| refe to is notable from the fact that itApresents a group of five per- sons, each projecting strong. charac- terizations at the. sai e, This ‘picture, an ‘adapticn of. the famous Clyde Fitch play of the same; hame, will be shown at the Orpheum theater tonight... * iGident.,of the five Rice and Fruit. Make a Good Salad, ami drained as,soon as Yhe grains be- come soft. ' Overcooking and - using too little salt are common mistakes that have. prejudiced many persons j-against rice as a part of the meat course, f For use in soups, rice, is one of the best of all the cereals. It may be cooked in the soup stock, or left-overs of cooked rice may be added just be- “ jfore the soup {8 served. Soups or gravies may alse be thickened with the water in -which rice has been boiled. ‘As a.basis for scalloped and stewed ishes: substantial enough to be used as the.nain course of a meal, rice is excelletit.! /Relatitely/small amounts of soma pf tpeiiisnerspriced foods can fn this way be mide to go further. Many attractivg,salads can be made by combining cooked rice with left- over portions of-fish, meat, or vege- tables. | Rice desserts have long been stand- | The . dramatic players takes place ‘when"$our schem- ing financiers confer with .a million- aire whom they intend to\make their, victim in a tremendous: fraud. The play of expression on the face of each conveys vividly thé ’.motives, inten-/ tions, arguments and underlying char- acter of the man. a SET NEW RECORD. Chicago, Feb. 23.—=A_ new world’s | record for the fifty. yatds’ hack stroke women swimming event was estab-| lished at the Central A. A. U. senior | event at Great Lakes when Miss Sy- bil Bowers of the \Illinois A. C. fin: | ished in 35 3-5 seconds. { WOMEN IN HOMES AND SOCIETY | Couhtless women devote their whole lives to their homes, while oth- | ers are in the busfhess world, or find happiness only in spciety., Whether you are a home woman, a business’ woman, or a society woman, you know how hard it is to *‘drag along” day after day, suffering agunies, | caused by some female derangement | that has- developed from overtaxine | fot, or cok bolled rice‘is very good your strength. The natural restora- | served with Jelly, jam, or marmalade, tive for ‘such ailments is Lydia E.| maple -syrup, or. cinnamon and. sugar, Pinkhant’s Vegetable. Compound: | og sauce of fresh, crushed fruits. which. for nearly half. a century has The followings recipes: for ‘cooking been’ considered @ .standard remedy’ 11. nave heen tested. in the experi- for womet {Adv | ental’ kitchen “of: the United” States - Department of! Agriculture: “Belted Ries,S new ones are ‘constantly being added | to the list. Some of the simplest rice desserts are best, and are patticularly good for children. For example, either _ SThe Nature: Of the: Work. | \“E:gee’ one. industry. ‘Australia is | gee hg ; raising kangaroos.” mt [1 cuptur rice.” °'? Water. i) “I should«think to succeed in that i@ ‘or 5 quarts boiling 1 teaspoonful salt. | business would keep a fellow on the | Wash the rice through several wa-/| jump.” " ters, until all the loose starch is re- moved, and drain it. Have the boil- An Old-Fashioned Man. ing water—salted—ready in ‘a deep; “Well, just what ig an old-fashioned | saucepan; slowly drop in the rice, end | man?” | allow it to boil rapidly for about 15 or | “An old-fashioned ‘man {a one who | 20 minutes or until a grain pressed | will go smoke hungry before he will! between the thumb and finger'ts en: | ask a girl for a cigarette.” | tirely soft. In order to prevent {ft from sticking to the pan, lift the rice. Sure Enough. | 1f necessary, from time to time with | “Sen are all alike. I suppose when! a fork, but do not stir it, for stirring | Adam met Eve he told her she was) is likely to break the grains. When | good enough to eat.” | sufficiently cooked, turn the rice into “Well, wasn’t she a spare rib?” a colander or sieve, and after the wa- | s | ter has drained off, cover with a cloth High Education. | and set over a pan of hot water on the | An easterner gave his daughter an |“hack of the stove or In the oven; or) r winoln; jolarship. airplane fo iB a sch hip. NOTICE | \ Is there to be no limit on this high-| : er edveation thing? Miss Roherty’s dancing class, ae - | will be held in ‘Legion Hall, Feb. | Ic a Great Life,” by Mary 24 and March 4. Both the Cat-| ‘Roberts Rinehart will be shown step and Toddle dance will be: at the Oroheum, Friday and Sat-/taught. After March 4th les-| burday of this, week. sons will be discontinued. bys in the American household, but | turn the rice {nto a shallow pan, cover with a Hd, and place'it In a warm oven for a short time. Treated in this way the grains swell and are kept separate... ¥ ** '. Cream of Celery Seup With: Rice. '% pound celery’ or chopped ‘parsley, asparagus. or \% cupful rice. |, 1 ‘teaspoonful onion L.quart cold water. Juice, 2 tablespoonfuls but-\2 teaspoonfuls salt. ter, drippi or % teaspoonful pep- other preferred fat. — per. ../1, ta blespoonful 1 quart milk. or asparagus in the Water until ‘both are tender. /'Press. them through: a colander and /add the: fat, the segson- ings, and the initk, arid retieat. | "This will make five or, six ‘average serv- Ings. ais Oysters Scalloped With Rice. 3 cupfulé coke rice. 1 cupful milic. | 1 pint treah’ oysters. 2°t a ble spoonfuls & cupful.. chopped Moy’ ( Veelery, % ‘teaspoonful salt. 2 tablespoonfuls but- %.teaspoonful pep- ter or other fat. / per. Place alternate layers of rice, oys- ters, and, celery in a baking. dish and pour Gver them a smooth white sapce made by inelting the butter and stir- ving in the milk, the flour, the salt, and. the pepper.’ Bake for 20 minutes, ‘This will make eight or ten average servings. Savory Rice Omelette. | 3 ewes. ” 3 table spoonfuls 1% cuptul cooked rice. minced hém oF % cuptul milk. left-over fried 1 tablespoonful but- bacon. ter or other fat. % teaspoonful salt Ateaspoonful chopped 14 teaspoonful, pep-, parsley. peri. Beat the whites and the yolks % the eggs separately, Mix all the in- gredients, folding in the whites of eggs last.” Pour the mixture.\into a. hot, well-greased frying pan, and when it is brown, fold it dver with a fledible- bladed knife. Turn the.omelette .out on a warm platter and serve imme- dlately. Rice an@ Tuna Fish or Salmon Salad. Remoye the bones and skin from a can of Salmon or tuna fish, and mince it finely. Add an equal, uantity of $100,000 For uw Suppose letters that an utter stranger, Princess Sofia did? ‘Cut the celery or’ asparagus ini-half- | inch plecer.’. Caok’ the rice’ atid’ celery’ cold\bolled rice, and season tne ma- ture with salt, pepper, and vinegar. ‘Stir in. enough boiled salad dressing to moisten it and set it uway for a while in a cool place. When ready to serve, adda little crisp celery fine- ly cut, and shape the,salad fn moldaje moistened with cold water. .' WEATHER REPORT. ‘i For twenty-four :hours ending 2 noon Feb; 23: Temperature at'7 a. m. care Highest yesterday, Lowest’ yesterday’ Lowest last night Precipitation ... Highest wind velocity .. Forecast. i For North Dakota: ‘Fair’ tonight and Thursday; warmer tonight antl in the east portion Thursday. TOO LATE TO CLASSIFY FOR SALE—SeWing Machine $7.00, also: Hudson Seal Coatee with Mink collar ‘less than half what it cost. 114 Ave. A. Phong'568 L. 2-23-2t SALESMEN—To handle Blue Bird ball gum machines and gum exclu; sively ‘or side line. . Big comm sions. Write for particulars Uni- versal Gum Corporation, 19 Cham- ber of Commerce, M.racapylis; Minn. 2-23-2t FOR RENT—Two rooms suitable for light housekeeping in modern house block to car line. 723 3rd_ street: Phone 612, |. fi 2-23-3t FOR) REN'F.Médern furnished room. Gentlemen; stefbrred. 300° 9th street. Phone. 377-K. -. 2-23-3t FOR RENT—One modern furnished room, 713 3rd strect. |2-23-1wk WANTED—Dish washer, Garrison ho- tel, Garrison, N. D. Call A. N. Sut- ton at Grand Pacific hotel. 2-23-2t FOR SALE — Edisén phonograph. good as new, fumed oak finish. Of- ficial Laboratory model. Call: 514 ‘11th St. 2-23-4t FOR RENT—Modern furnished room for two. Two Bblocks from post- office. Gentlemen. preferred. Phone 832-L. 311 2nd str:et. 2-23-3t FURNISHED ROOM FOR RENT IN modern home. ; 320 Mandan Ave. Phone 262-L. * 2-23-3t 4 AT . None .12—NW: Why Did Michael Lanyard Pay A Picture He Knew Was A Fake? Suppose you were young and beautiful— could ruin you were ‘hidden in an old picture— And suppose that picture was bought ‘by would you do what Read “Red Masquerade” By LOUIS JOSEPH VANCE Pictorial Review For March—On Sale Now A. W. Lucag, Cow Biemarcky:NaD.2°