The Bismarck Tribune Newspaper, August 7, 1917, Page 5

} BISMAROK DAILY TRIBUNE BY BIDDY BYE. You can't always tell a peach by its complexion. Clingstones are often smooth of-skin and delicately tinted but fit only for pickling. For centuries the peach has been esteemed the world around as. the loveliest of all the fruits, nevertheless there is something enigmatical about all the peach tribe. Whether the peach belongs to the plum family along with the apricot, almond and cherry is a puzzle. Some scientists claim the peach is an evolutionized almond, others hold it to be a distinct genus of Chinese origin. Apricots and nectarines are so much like peaches peach recipes may be applied to them. Peach Cobbler. Fill a deep earthen baking dish with halves of ripe peaches leaving a few stones for flavoring. Add half a cupful of ice water and half a cupful of sugar for each half dozen peaches, and cover with a fine pastry crust. Bake and serve hot or cold with cream. Peach Pan Dowdy. Fill a baking dish with sliced peach- es seasoned with sugar, cinnamon and butter, moisten sugar with water and cever the fruit with pastry crust. Bake slowly, when browned remove the ap er, cover then place the crust, and, cover it with the remainder of the peaches. Serve with cream. Peach Souffle. Peel eight tine ripe peaches and rub them through a sieve. Mix with one cupful powdered sugar and beaten yolks of three eggs, and beat hard for cight minutes. Into this mixture fold the meaten whites of six eggs, turn into a souffle dish, sprinkle wilh sugar, and bake in a brisk oven six minutes. Serve at once. Peach Ice Cream. Select perfectly ripe peaches, pare and mash them and sweeten to taste. To each quart of fruit pulp allow one pint of cream and one pint of rich milk. Simmer one cup of milk with a few bruised peach kernels, cool and add the plup. Freeze and set aside to ripen for three hours before serving. A delicious peach ice cream may be Imade by adding one pint of peach pulp to one quart of cooked custard and freezing as usual Peach Foam. Grate 2 firm peaches and whip stiff ‘the white of one ers with a pinch of ‘salt. Add gradually to the egg one tablespoonful of sugar, then one table- spoonful of grated peach, alternating sugar and pulp and beating until the “snow” has sivelled .to at least three cupfuls. Flavor the sugar and egg with almond and have all ingredients ice cold. Serve in cups, or spread on sponge cake and brown quickly in a very hot oven. Peach Salad. Peaches make a fine salad if served with bananas, or celery and walnuts, or with chopped apples or pears. Ar- range on lettuce heat and servq with a simple French dressing. Baked Peaches. Pare the fruit but do not remove the stones. Arrange in an earthen baking dish and sprinkle with sugar. Dancing Party This Eve For Miss Talcott’s Guests In honor of the Misses Grace Lor- aine Jones, Mary Rourke of Lisbon and Dorothy Landt of Northwood, house guests of Miss Esther Talcott, of the Penitentiary road, Miss Anne Atkinson, daughter of Mr. and Mrs. T. R. Atkinson of Avenue B, will be hostess this evening at a charmingly appointed dancing party at the coun- try club. The guests will include 40 of the younger set of the capital city. ‘Mrs. Atkinson and Mrs. F. S. Talcott will be the chaperones. oe ‘Returns From Eastern Trip. Dr. E. M. Eolton-Henry has return- ed from a months’ vacation trip which included the twin cities, Chicago and other eastern points. eee To Tour Yellowstone. Mr. and Mirs. Ernest C. Wright, (Miss Ethel Barnes and Miss Hortense ‘Moore of Fourth street, expect to Jeave the last of the month for a mo- tor tour of Yellowstone National park. * * * Returns From Western Trip. Dr. and Mrs. G. A. Rawlings and daughter, Miss Ruth of Avenue A, have returned from a tour of Pacific coast states. While in the west they visited in Portland, Los Angeles and ‘Holleywood. ae Dancing Party Lieutenant and Mrs. Scharnowski entertained during the week end at a dancing party at Fort Lincoln. Twenty couples from the capital city attended. Mr. Scharnowski is second licutenant of Company A. se 8 Returns From Vacation. Mrs. Nellie Evarts of First street. has returned from -Anamoose, where she was the guest of Mrs. N. J. Wal- Engagement RINGS The message it carries at- tracts unusual attention to the engagement ring. The diamond should be a stone of highest, brilliance. Folsom diamonds being high grade stones of fine color, perfectly cut, are ideal engagement rings. Their fauftless color, perfect cut- ting and flawless structure give these diamonds unsur- passed brilliance. Ir solid gold and platinum mountings. ww FOLSOM’S Jewelers and Opticians Agate Setting a Specialty Opp. N. P. Depot—on Main St. ‘have gone to Glendive and per, a former resident of this city. Mrs. Evarts also attended the annual meeting of the Grand Temple Pythian Sisters held in Williston. Mrs. Evarts was re-elected grand mistress of finance. a) Birthday Dinner. Master Grant Knowles entertained eight of his boy friends last evening at the home of his parents, Mr. and Mrs. F. A. Knowles of Avenue ‘A, in honor of his ninth birthday anniver- sary. Games were enjoyed following the dinner. a * On Motor Trip. Mr. and Mrs. Henry Tatley, daugh- ter Miss Clara of the Annex ‘Hotel and the latter's house guests, the Misses Zelda Henson of Villa Grove, Il, and Freda Sidell of Sidell, IIL, have departed on a motor trip to in- clude Detroit lake and the twin cities. a 9% To Hold Picnic. A picnic party composed of Supt. and Mrs. Maurice Martin, daughter Evelyn, Rev. and Mrs. H. C, Postle- thwaite, daughter Margaret and Mrs. Postlethwaite’s mother, Mrs. Cutter of St. Paul, and Mr. and Mrs. N. B. Fiteh and family, will motor Wednes- day to near St. Anthony, where they will enjoy an outing. se * Personal Notes. The Misses Charlotte Vallely and Alice Gilbertson of this place left Sunday for Fargo, Detroit Lake and other Minnesota points for a two weeks’ vacation. Miss Gilbertson will visit at her home in Williston before returning to the Capital City. The Misse: farie Irish, Isabelle Nichols and Elizabeth Whreth of the St. Alexius training school for nurses have returned from a two weeks’ va- cation spent in St. Paul. W' there they were guests of Miss Irish’s moth- er and sister. Mr. and Mrs. J. J..Ma:ning of Grand Forks are spending a short time in the city as the guests of the former’s brother, Ted Manning, who has been drafted. They are also guests of Mrs. C. E. McCormick of Main street. Mrs. Manning is a former resident of this place and will be remembered as Miss Margaret Herdina. Miss Caia Peters of the auditor's office at the capitol has returned from a trip through Yellowstone National park and a visit to Chico Springs. Miss Sands, superintendent of the nurses at the Bismarck hospital, left last evening for Grand Forks, where she will spend a two weeks’ vacation with friends Miss Anna Knudtson of Almont, who is visiting friends at the hospital, will have charge of Miss Sands’ work during her absence. Mrs. Dan S. Stewart of the Grand Pacific hotel, who is visiting with her daughter in Minneapolis, and who was called to Jamestown by the serious illness of her mother, Mrs. Laura Smith of Grand Forks, expects to , Spend Sunday with Mr. Stewart here. Mr ter, M Robert Barfknecht and daugh Margaret, of Third street Perry, Mont., for a several weeks’ visit with friends. Prof. C. B. Waldron of the state agricultural college at Fargo was the guest over Sunday of Supt. and Mrs W. ©. Parsons of Fifth street. Mr. and Mrs. Arthur Bauer of Sevonth street, and sephew Henry Pfaff of Mnincapolis, who has been spending the summer with them, left the first of the week on a motor tri, to the twin citles. Miss Alice Knott of Seventh street, has gone to Anamoose, where she will spend her vacation with her sister, Mrs. Kari Schenkenberg. Mrs. Murphy, wife of Capt. John Murphy of Company A, has returned from a visit with friends in Lisbon. Mr. and Mrs. H. F. O'Hare and chil- dren of Avenue C, who are enjoying a motor trip through North Dacota, PEEPESEEPET EEE New LOCATION The Cozy Cafe, Mrs. E. Charlebois, proprietress, is now located at If you would enjoy a good dinner-a quick lunch or wish a box put up to take on an auto trip, order it at the COZY CAFE the one place in the city where things are cooked right, served right. t : 114 MAIN ST. E. CHARLEBOIS, Pro». ‘Minnesota -and Wisconsin and who have ‘been spending several weeks the guests of friends in Perham, Wis., are expected to return next week. Mrs. A. P. Lenhart, daughter Hazel and son William of Avenue B, and (Miss Esther Semling, are sojourning in Glenwood, Minn. Miss Hanson of Thayer street, has returned from a two weeks’ vacation spent in Fergus Falls, Minn., and Fargo. Miss Frances Hughes of this city, has gone to Sharon to spend a two weeks’ vacation with relatives. Miss Dorothy Blunt of First stre has returned from spending her v cation at (Big Pine Lake, Minn., where she was the guest of Mrs. #. A. Mor- rissey of this pl: who is spending the summer there. M dred Mor- rissey, who spent sometime at their cottage there returned to this city Sunday. . ‘Miss Anna Stribe of Second street, has gone to New Salem, where she will spend her vacation with her par- ent! Miss Eva Bond of this place, has returned from a trip through Glacier park and other western points. From Fort Yates. Mrs. J. M. Carignan Fort Yates are Bismarck visitors. Buys New Car. Henry Tatley of the Annex hotel, has purchased a Cadillac eight from the Bismarck Motor company. Teachers’ Examinations. Teachers’ examinations will be held in. the court house Thursday and lri day of this week by Supt. W. E. Par- sons. Resident Nearly Completed. ‘The handsome new home of Mr. and Mrs. Worth Lumry béing erected in Third street near Thayer strect, is nearing completion. Visiting Parents Here. Oscar Sundquist of St. Paul, arriv- ed in the city during the week end and is the guest of his parents, Mr. and Mrs. Sundquist of Rosser street. Bishop Busch Here. A Bishop Busch of St. Cloud was in the city the first of the week visiting Bishop Wehrle and the. St. Alexius hospital. Bishop Busch gone to and son of} § Richardton where he will conduct a retreat for the priests of that district Returns To Fargo. i. E. Wheeler @f the North Dakota Roofing ‘company, Fargo, who has been in the city-on business for the last three days, returned last night to Fargo. “While here he was a guest at the Grand Pacific Arranging For Convention. E. R. Edwards of Jamestown, presi- dent of the North Dakota Education association, was in the last: week conferring with County Superinten- dent W. E. Parsons, secretary of the association, regarding the annual con- vention which will he held here Oct. 31 and Nov. 1 and 2 To Twin Cities. Mr. and Mrs. H. 1). Dudding and family have left for a month's tion at Minneapolis and Lake Minne- tonka. Mr. Duddivy is manager of the branch office in tl y of tne L. C. Smith Bros. Typewriter Co. | Mr. Hagelund is in charge of the office during Mr. Dudding's absence. St. Alexius Notes Patients to entér the St. hospital since ‘Suinday are: garet- Vetter, Linton; Mary no, Goodrich; ,Jghn Rochn, ‘Master Adolph’='‘Hoerner, C: Hoerner, Buelah; Henry Rarne: dan; Mrs. George Fox, Wiebaux, Mont. Loden, city; Jake Mas Hagu Lillian | “Pathman, Cecelia Kdelberg, Wing. leave the hospital. were, garet Henkel, » Center; Amelia Volk, Haj New Salem and: Lefor. Alexius and : George Nanson, Joseph er Adam Lefor, ‘Class Conducts Meeting. Members of the Hustlers’ bible class of the McCabe church, were in j charge of the meeting Sunday evening! which took the place of the regular chaurch service. George E. Wallace, ‘Mr. Mahr and George Register, the latter president of the class, were the speakers. Mr. Wallace gave a review of the work of the association and ‘Mr. Mahr on “The Needs of the Church.” Mr. Register spoke on the Cl ” The music was fu het by a auartet composed of Mr. and Mrs. C. B. Taylor, Mrs. Kobert Hoorn and B. F. Flannagan FOR TAXI SDRVICE PHONE ¢ Georgette ‘New York, Aug. and the prettiest of wa n it will again be used exte or the various suit terials. Crepe . Waist Material Dot with bits of butter and add enough water to moisten the sugar. Sprinkle with chopped nuts and bake in custard cups and serve in same gar- nished with whipped cream. Dutch Moons. Usa a sweetened shortcake batter or biscuit dough. Cut in circles with a cookie cutter and on each circle drop a spoonful of chopped fres' peaches or of peach jam or marm lade. Fold the circles, pinch the edges together, and shape into half moons. Bake in a moderate oven Especially nice for lunch baskets. Any fruit may be substituted for peaches. is eorgette crepe is at once the most satisfactory It is good fashion news to know that y for fall wais hades afford a rich § this season. ‘White, flesh From Wilton. Amund Thor, a succ farmer, transacted bu: ful Wilton s and call- DOINGS OF THE DUFFS. By Allman EVIDENTLY TOM WILL APPOINT HIMSELF INSTRUCTOR WELL, GIVE SOMEONE TO Look AFTeR THe | WER To UNDER: BABY | MIGHT AS WeLL STAY HOME ~ PERIENCE You'vE HAD AROUND & HELEN, OW HELEN -SHE ed on friends in the capital city yes- terday. From Rolla—Miss Nellie Hamilton of Rolla is a guest of Miss Bessie M. Brown, 909 Fifth street. Lonnie ts Back—Lonnie Eames, whose wife charges him with desert- ing her and her children, returned to Rismarck yesterday in company with Deputy Sheriff Rollin Welch, who drove home with his prisoner from Flaxton. Tribune want ads will bring results. FACE BROKE Ob1 WITH PIMPLES Disfigured VeryMuch. Itched and Burned, Cuticura Healed. “My face broke out with red, sore looking pimples. The pimples festered and irritated very much, and mostly al- ways came toa head so that my face was disfigured very much for the time being. Later on they became itchy h) and bumed a lot. This lasted about two or three months. “One day I sent for a free sample of Cuticura Soap and Qintment.. I applied them in the evening and slept better for they cooled my face, so 1 bought more in three weeks my face became clear,and I was healed. "(Signed) Arthur Briesemcister, 3057 West 19th Street, Chicago, Ill., Sept. 25, 1916, Cuticura Soap and Ointment have proved most valuable for the treatment of pimples, blackheads, redness and roughness, dandruff, itching, irritated gcalps with dry, thin and falling hair, of young and old, For Free Sample Each by Mail address postcard: COuticura, dept. R, Boston."’ Sold everywhere. ONE-DISH DINNER IS YAGATION FOR MOTHER BY BIDDY BYE. It is time for mother to stop bak- ing broiling when the thermometer hovers around 90 in the shade, and to spend an extra sum daily for pre- pared foods. Nature provides a sp good th ‘lal line of ss tor summer—fruits, mel- ons, vegetables Kew men, however, feel comfortable They will highly on a without a little hot food. usually approve dish dinner.” the morning, and heat it up at night. Make it a rule in extremely hot wea- ther never to light the kitchen range after the breakfast dishes are done except for the five minutes required to reheat this “one-dish dinner.” Sunday. Breakfast — Prepared rice cakes with fruit sauce or cream; coffee or milk. Dinner—One hot dish—chili con carne; cauliflower salad; bread and butter; watermelon; coffee. Supper — Cream cheese, brown bread and lettuce sandwiches, home- made ico cream, cake. Monday Breakfast—Icod watermelon; corn flakes and cream; coffee or milk. Luncheon—Salmon. and cucumber salad; brown bread; lemonade. Dinner—Macaroni and cheese (cook- ed and arranged in baking dish in morning, add milk and bake just be- fore dinner); string bean salad; cof- fee gelatin and cream; iced tea. Grand Forks Women Adopting Soldiers Following the custom prevailing in Canada and other warring countries for the last three years, Grand Forks women are “adopting soldiers of North Dakota. Already a number of boys have been “adopted,” principally from Company M. This “adoption” is merely singling out of some of the khaki-clad lads for nice little homey attentions—letters, ‘boxes of home made eatables, socks, or any of the numerous little pleasant things one may do for those who are serving the flag. Boys having no mothers are comnig in for their share of attention. _ CHANGE IN TIME. Under a new time card placed in effect yesterday by the Northern Pa- cific railway, No. 8, westbound, ar- rives in Bismarck at 11:36, eight min- utes earlier than heretofore. Eight minutes’ difference should be checked up on the calendar of patrons of this train, as it is just sufficient time to make missing the train an easy mat- ter. “L mf, Y The newwhole wheat food with its delicious flavor and its high food value at a low price. Children like KRUM- BLES and it builds them up becayse of the extranutrition of Durum wheat, which is rich in protein and mineral salts, KRUMBLES is: ap- petizing with cream or milk, and a special treat with berries, sliced beaches or bananas. One Centia Dish for Krumbles Originated and developed by Kellogg Toasted Corn Flake Company of Battle Creek, Mich., makers of Kellogg’s—the original Toasted Corn Flakes. 17; Ye. GM yy y » MM jy Dy “le, G g